Tuesday, March 19, 2013

Fruited Pasta Salad


1 1/2 C. cashews
12 oz. bowtie pasta
12 oz. rotini pasta
4 C. cooked, cubed chicken
1 1/2 C. celery chopped
1 1/2 C. red grapes, halved
1 small pkg. craisens
1 15 oz. can pineapple tidbits
2 cans mandarin oranges
16 oz. Kraft coleslaw dressing
1/2 C. mayonnaise

Cook pasta according to directions. In a small bowl mix coleslaw dressing and mayonnaise.  In a large bowl add all ingredients except cashews and dressing.  Right before serving add dressing and cashews.

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