2 cans Cream of Mushroom soup
1 C. Mayonnaise
1/3 C. Lemon Juice
2 lb. bag of Broccoli
4 Chicken breasts, cooked and chopped
4 C. Rice, cooked
1 C. shredded Cheddar Cheese
Mix soup, mayo, lemon juice, broccoli, rice and chicken all together in a bowl. Put in the bottom of a casserole pan. Top with grated cheese. Bake for 30 minutes at 350.
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